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Simple Way to Make Any-night-of-the-week Veggie Saute w/ Spinach & Feta

Veggie Saute w/ Spinach & Feta

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Quick Veggie Saute w/ Spinach & Feta. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Veggie Saute w/ Spinach & Feta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie Saute w/ Spinach & Feta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veggie Saute w/ Spinach & Feta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Veggie Saute w/ Spinach & Feta using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Veggie Saute w/ Spinach & Feta:

  1. 4 C spinach leaves (loosely packed)
  2. 2 shallots; medium dice
  3. 2 clove garlic; creamed
  4. 1 zucchini; medium dice
  5. 1 red bell pepper; medium dice
  6. 1 large tomato; seeded & small dice
  7. 1/2 C sweet corn
  8. 2 t fresh rosemary; minced
  9. 1 T fresh oregano; chiffonade
  10. 1 t fresh thyme; minced
  11. 1/4 bundle parsely; chiffonade
  12. 1/2 C vegetable stock; warm on stove
  13. 1/2 lemon; juiced
  14. 1/4 C feta cheese crumbles
  15. 1 large pinch kosher salt & black pepper
  16. as needed olive oil;

Steps to make to make Veggie Saute w/ Spinach & Feta

  1. Heat enough oil to cover the bottom a large, tall saute pan. Add zucchini, bell peppers, shallots, rosemary, and thyme with a pinch of salt and pepper.
  2. Saute for 2 minutes. Add tomato, corn, and garlic. Saute 1 more minute. Do not burn garlic.
  3. Add spinach and a touch more olive oil. Stir and saute 30 seconds.
  4. Add vegetable stock. Reduce until dry.
  5. Add parsley, oregano, and lemon juice. Stir. Adjust seasoning with salt and pepper.
  6. Variations; Roasted bell peppers or garlic or tomatoes, Italian seasoning, Tuscan blend seasoning, garlic powder, red or yellow onions, cayenne, crushed pepper flakes, potato, yellow squash, grilled or smoked feta, paprika, smoked paprika, tomato-garlic confit,

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So that is going to wrap this up with this exceptional food Easiest Way to Make Homemade Veggie Saute w/ Spinach & Feta. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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