Recipe of Award-winning Sweet & Tangy Marinade/Glaze

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Sweet & Tangy Marinade/Glaze. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet & Tangy Marinade/Glaze, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet & Tangy Marinade/Glaze delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Sweet & Tangy Marinade/Glaze using 10 ingredients and 1 steps. Here is how you can achieve it.

Great for pork chops or chicken.....

Ingredients and spices that need to be Prepare to make Sweet & Tangy Marinade/Glaze:

1. 1/4 cup canned pineapple juice
2. 1/2 cup red wine vinegar
3. 3/4 cups sugar
4. 3 tbsp ketchup
5. 1 tbsp sodium soy sauce
6. 1 tsp salt
7. 1/2 tsp garlic powder
8. 1/4 tsp ginger powder
9. 1/4 tsp red pepper flakes
10. 1 can pineapple rings

Steps to make to make Sweet & Tangy Marinade/Glaze

1. Combine all ingredients in a large zip lock bag and place your seasoned meat in it. Refrigerate 2 to 4 hours or over night. Grill your meat and pineapple rings.

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So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Sweet & Tangy Marinade/Glaze. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!